Chicken And Mushroom Stew
Savor rich, flavorful chicken thighs braised with mushrooms in this hearty stew from Chef Michael Smith. Perfect for cozy nights in. Yield: 4 Servings | Prep Time: 30 min | Cook Time: 45 min
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Cooking tools:
- Skillet
- Stove
- Plate
Ingredients
- 3 tablespoons olive oil
- 8 chicken thighs
- 1 pound cremini or button mushrooms, cut into quarters
- 2 sliced Portobello mushrooms
- 2 sliced onions
- 1 cup chicken stock
- 1 cup wine, white or red, your choice
- dash Salt and Pepper
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