Pressure Cooker Easy Mushroom Risotto Recipe | Samsung Food App
This Easy Mushroom Risotto is made in the pressure cooker so it's ready in no time! Only requires a few ingredients to make this creamy and tasty vegetarian dish
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Ingredients
- 1 onion (diced)
- 24 oz mushrooms (sliced)
- 2 springs of fresh thyme
- 1/4 cup red or white wine (your favorite brand)
- 2 cups arborio rice
- 4 cups stock (chicken or vegetable)
- 1 cup grated Parmesan cheese
- 1 tablespoon butter
- Salt
- Pepper
- 2 teaspoons olive oil
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