DELICIOUS CHOCOLATE ZUCCHINI CAKE - What Sarah Bakes

Ingredients

• 250g (2 cups) plain flour
• 77g (3/4 cup) natural cocoa powder
• 400g (2 cups) white sugar
• 1 teaspoon cinnamon
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 125mls (1/2 cup) flavourless oil (e.g. canola, rice bran etc.)
• 125mls (1/2 cup) plain yoghurt (or buttermilk)
• 3 eggs
• 1 teaspoon vanilla
• 350g (3 cups) zucchini, grated