Sauteed Kale, Bacon and Butternut Squash (Sweet Potato, Plantain, etc)
Super easy and versatile recipe inspired by a friend's thoughtful gift, perfect for busy parents to meal prep and enjoy throughout the week.
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Cooking tools:
- Pastry brush
- Oven
- Stove
- Baking sheet
- Parchment paper
- Fork
- Paper towel
- Microwave
- Airtight container
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 bag of fresh kale (16 oz)
- 3-4 pieces of bacon
- juice of 2 limes
- ½ of roasted butternut squash (about 1lb)
- ⅛ teaspoon of all spice
- salt
- pepper
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