Grandma's Banana - Pineapple Coleslaw | Just A Pinch Recipes

Grandma's Banana - Pineapple Coleslaw | Just A Pinch Recipes

www.justapinch.com

Shred or chop the cabbage, put in large bowl or pan for mixing salad together. Set aside. put pineapple and chopped Mandarin oranges in a bowl (including juices). Add frozen...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Ingredients

  • 7 - 9 cup(s) cabbage (shredded or chopped fine)
  • 1 can(s) pineapple (crushed, including juice)
  • 1 small can mandarin oranges (chopped with juice)
  • 1 tablespoon(s) lemon juice
  • 3/4 cup(s) mayonnaise
  • 2/3 cup(s) brown sugar
  • 1/2 cup(s) frozen orange juice concentrate
  • 1 small cool whip
  • 8 bananas (chopped and tossed with pineapple and oranges)
  • 1 each: red and green bell pepers (diced)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. It takes one tap with Google or Apple.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Send me the Recipe Saint newsletter: seasonal recipes, cooking tips and editorial content. I can unsubscribe at any time with the link in every issue. Privacy

More Like This