Pretzel Casserole Recipe
Crunchy pretzels, gooey cheddar, and a creamy mix create a comforting casserole perfect for any meal. Perfect for potlucks or a cozy night in!
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 4 cups Crushed Pretzels
- 1 cup Shredded Cheddar Cheese
- 1 cup Milk
- 2 tbsp Butter (Melted)
- 2 tbsp All-purpose Flour
- 1 tsp Salt
- 1 tsp Black Pepper
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