Ingredients
- 1000 g de almejas frescas
- 1 cucharada de sal gorda
- 3 dientes de ajo
- 1 chalota
- 30 g de aceite de oliva
- 400 g de tomate triturado en conserva
- 500 g de agua
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- ½ cucharadita de pimentón dulce
- 300 g de espaguetis integrales
- 1 cucharada perejil fresco
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