Caldereta Sticky Fingers – NutriAsia

Ingredients

• 2 Tbsp Oil
• 500 g Pork Ribs, chopped
• 1 tsp ground black pepper
• 1 Tbsp Cayenne or Chilli Powder
• 1 pack UFC Ready Recipes Caldereta Mix
• 2 cups water
• 1/2 cup brown sugar