White Tin/Toast bread with FermenSon Prestige | Sonneveld
White tin/toast bread recipe using FermenSon Prestige for perfect texture. Perfect for bakers looking to enhance their loaf's quality.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10 g - 100% Flour
- 5.6 g - 56% Water approx.
- 300 g - 3% FermenSon Prestige
- 250 g - 2,5% Fresh yeast
- 122 g - 1,22% Salt
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