Ma Po Tofu with Pork

Name: Ma Po Tofu with Pork
Total time: 40 min
Ingredients: 1 cup Rice, white or brown; 2 cloves Garlic, chopped; 2 tsp Ginger, grated; 4 Tbsp Ketchup; 2 Tbsp Soy sauce, low-sodium; 2 Tbsp Chinese black bean sauce (in the international aisle as regular, black bean garlic, or a spicy version called doubanjiang); 1 tsp Sugar; 2 tsp Chili-garlic sauce (sub any hot sauce); 2 stalks Green onions, chopped, green and white parts separate; 16 oz Tofu, soft, 1" / 2.5cm cubes (sub firm tofu); 2 Tbsp Cornstarch; 1 1/2 cups Stock, any type; 1 Tbsp Oil, cooking; 8 oz Pork, ground; 2 tsp Lime juice; 1 lb Green beans, trimmed; 2 Tbsp Oil, sesame; 1 Tbsp Ma Po Sauce (ingredients listed separately)

mealplans.cooksmarts.com

This spicy, saucy Chinese tofu can be made at home in about as long as it would take to order it from your local take-out spot. We previously featured a vegetar

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Ingredients

1 cup Rice, white or brown
2 cloves Garlic, chopped
2 tsp Ginger, grated
4 Tbsp Ketchup
2 Tbsp Soy sauce, low-sodium
2 Tbsp Chinese black bean sauce (in the international aisle as regular, black bean garlic, or a spicy version called doubanjiang)
1 tsp Sugar
2 tsp Chili-garlic sauce (sub any hot sauce)
2 stalks Green onions, chopped, green and white parts separate
16 oz Tofu, soft, 1" / 2.5cm cubes (sub firm tofu)
2 Tbsp Cornstarch
1 1/2 cups Stock, any type
1 Tbsp Oil, cooking
8 oz Pork, ground
2 tsp Lime juice
1 lb Green beans, trimmed
2 Tbsp Oil, sesame
1 Tbsp Ma Po Sauce (ingredients listed separately)