Vegan shakshuka
Make vegan shakshuka with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Cooking tools:
- Oven
- Kitchen scale
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
Ingredients
- 50ml Extra virgin olive oil tin
- 1.5g Everyday Favourites ground cinnamon
- 6g Maldon sea salt
- 10g Everyday Favourites paprika
- 1kg Sweet potato - peeled and diced into rough cut 2cm chunks
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