Muhallebi with angel hair – Turkish dessert reinterpreted | YAYLA | yayla.de

Name: Muhallebi with angel hair – Turkish dessert reinterpreted | YAYLA | yayla.de
Ingredients: 350g Tel Kadayıf - shredded fih (also known as Angel’s Hair, can be found in Turkish food stores)lo doug; 3 tbsp butter; 3 tbsp sugar; 200g walnuts, roughly chopped; 1L fresh milk; 4 tbsp flour; 3 tbsp cornflour; 200g sugar; 1 egg yolk; 1 packet natural Bourbon vanilla flavouring (5g) or Bourbon vanilla sugar; 200ml whipping cream (or Kaymak); 50g chopped pistachios; 1 tsp Kaymak per glass; fresh seasonal fruits, according to taste

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Fine muhallebi cream meets golden-brown roasted angel hair – a classic dessert with a crispy twist. Sweet, creamy & irresistible ➤ Discover now!

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Ingredients

350g Tel Kadayıf - shredded fih (also known as Angel’s Hair, can be found in Turkish food stores)lo doug
3 tbsp butter
3 tbsp sugar
200g walnuts, roughly chopped
1L fresh milk
4 tbsp flour
3 tbsp cornflour
200g sugar
1 egg yolk
1 packet natural Bourbon vanilla flavouring (5g) or Bourbon vanilla sugar
200ml whipping cream (or Kaymak)
50g chopped pistachios
1 tsp Kaymak per glass
fresh seasonal fruits, according to taste