Creamy French Onion Casserole – Daniel Recipes
Indulge in rich, creamy French onion casserole with caramelized onions, melted Swiss & Gruyère cheeses, and golden breadcrumbs—perfect for weeknight dinners or gatherings!
Ingredients
- 6 medium yellow onions, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 teaspoon fresh thyme leaves
- 1/4 cup all-purpose flour
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 1 cup shredded Gruyère cheese
- 1/2 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 2 tablespoons melted butter
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