GARLIC-RUBBED TOMAHAWK
Garlic-rubbed Tomahawk steak with lemon olive oil, baby potatoes, and grilled Treviso. Perfect for special occasions or impressing guests!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.angusreserve.com.au.
Ingredients
- 4 x Angus Reserve Tomahawk steaks
- 4 cloves garlic, minced
- sea salt flakes
- freshly-ground black pepper
- 1 cup extra virgin olive oil
- 4 lemons, thickly sliced zest
- 4 bay leaves
- 2 sprigs thyme
- 4 cups small potatoes
- ½ head Treviso
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