Falagone (Potato Pie) | PBS Food

Ingredients

• 3/4 cups Crisco
• 2 1/2 cups flour
• 1 teaspoon salt
• cold water
• 4 cups sliced red potatoes
• 3/4 cups finely sliced green pepper
• 3/4 cups finely sliced onion
• 2 eggs
• 1/4 cup plus 2 TBS vegetable oil
• 1/3 cup locatelli cheese
• 1/4 cup freshly chopped Italian parsley
• 1/2 teaspoon black pepper
• 1 1/2 teaspoons salt
• 1 cup diced veal (optional)