COD WITH PARSLEY AND CILANTRO PESTO
johnpleshettemealoftheweek.com
THE CLASSIC ITALIAN PESTO IS MADE WITH GARLIC, PINE NUTS, BASIL, AND OLIVE OIL. BUT THE BASIL ISN'T QUITE THERE YET, SO I SUBSTITUTED ITALIAN PARSLEY AND
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Ingredients
- 2 lbs ATLANTIC COD
- 1 BUNCH OF FLAT LEAF PARSLEY (ABOUT 3 CUPS)
- 1 BUNCH OF CILANTRO (ABOUT 3 CUPS)
- 4 GARLIC CLOVES
- 4 SCALLIONS
- 1 LEMON
- 1 RED SERRANO CHILIS
- FRUITY OLIVE OIL
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