Pasta with cod, lemon and basil
A delicious pasta dish with cod and lemon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leroyseafood.com.
Ingredients
- 560 g cod
- 400 g fusilli
- 100 g pine nuts
- 1 pot fresh basil
- 2 cloves garlic
- 8 tbsp olive oil
- 1/2 tsp salt
- 6 turns of a pepper grinder
- 1 lemon, halved
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