Seared Salmon Cakes with Cajun Remoulade Sauce – LoCo Cookers

Name: Seared Salmon Cakes with Cajun Remoulade Sauce – LoCo Cookers
Ingredients: 1.5 lbs. salmon, cooked & chopped; ¾ C mayonnaise; ½ lemon, juiced; 1 TSP Dijon Mustard; 1 TSP Spiceology Black Magic Rub (sub with favorite Cajun or blackening seasoning); ¼ C green onions, chopped; 1 ¼ C Italian breadcrumbs; 1/3 C celery, diced; Oil as needed for the griddle

lococookers.com

Recipe Title: Seared Salmon Cakes with Cajun Remoulade Sauce Total Prep Time: 30 minutes Total Cook Time: 15 minutes Servings: 4-6 servings Level of Difficulty: 3 (Levels 1-5, with 5 being the most...

View Original

Share this recipe:

Ingredients

1.5 lbs. salmon, cooked & chopped
¾ C mayonnaise
½ lemon, juiced
1 TSP Dijon Mustard
1 TSP Spiceology Black Magic Rub (sub with favorite Cajun or blackening seasoning)
¼ C green onions, chopped
1 ¼ C Italian breadcrumbs
1/3 C celery, diced
Oil as needed for the griddle