Pickled Watermelon Rind Recipe
Bring a little Southern flavor to summer with pickled watermelon rinds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Saucepan
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 5 pounds watermelon rind, sliced
- 1/4 cup salt
- 3 cups apple cider vinegar
- 3 cups water
- 3 cinnamon sticks
- 2 teaspoons cloves
- 5 cardamom pods
- 2 teaspoons peppercorns
- 1 pound brown sugar
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