Grilled Potatoes – Fustini's Oils & Vinegars
Grilled Potatoes Submitted by Chef John Vander Jagt Potatoes, Pastas and Grains Ingredients - 2 lbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 2 lbs. large Yukon Gold or other yellow-fleshed potatoes
- 1/4 cup chopped mixed herbs such as parsley, chives, rosemary and oregano
- 2 garlic cloves, smashed
- 1/3 cup Fustini's Rosemary Olive Oil
- 1 lemon wedge plus additional for serving
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