Beef Stock Recipe

Name: Beef Stock Recipe
Ingredients: 8 –10 lb. beef bones and meat, rinsed and patted dry; 1 lb. onions, peeled and chopped; 8 oz. carrots, peeled and chopped; 8 oz. celery, chopped; 2 Tbsp. tomato paste; 1 cup dry red wine; ½ bunch fresh parsley sprigs; 8 sprigs fresh thyme; 2 bay leaves; 1 Tbsp. black peppercorns; 10 –12 cups cold water

www.cuisineathome.com

With only a handful of ingredients, a stock pot, our primer for making homemade stock, and this easy-to-follow recipe, you'll be ladling your from-scratch Beef Stock into soups, stews, and more.

Keywords

Beef
Make Ahead
Stock

View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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