butternut squash gnocchi - DOMSDISH
Butternut squash gnocchi with sage and Parmesan in a creamy sauce—delicate pasta with fall flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.domsdish.com.
Ingredients
- 2 cups butternut squash, peeled & cubed
- 1/2 cup of flour
- 1/4 grated parmigiano
- 1 egg (optional)
- nutmeg
- salt/pepper
- olive oil
- sage
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