Spicy Peruvian Pork: A Delicious and Flavorsome Dish

Ingredients

• 2 pounds pork shoulder, cut into cubes
• 3 cloves garlic, minced
• 1 tablespoon cumin powder
• 1 tablespoon paprika
• 1 tablespoon oregano
• 1 teaspoon cayenne pepper
• 2 tablespoons vegetable oil
• 1 onion, chopped
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 cup chicken broth
• 1 tablespoon tomato paste
• 2 tablespoons soy sauce
• 1 tablespoon lime juice
• Salt and pepper to taste
• Fresh cilantro, chopped (for garnish)