Baked Mahi Mahi
Discover how to make perfectly flaky and flavorful baked Mahi Mahi with this easy, healthy recipe. A light and delicious seafood dish ready in under 30 minutes
Keywords
- baked mahi mahi
- mahi mahi recipe
- easy fish recipe
- healthy baked fish
- oven baked mahi mahi
- seafood dinner
- weeknight fish recipe
- low carb fish recipe
- quick seafood meal
- mahi mahi fillet
- Butcher Box
- Butcher
- Butcher Block
- ButcherBox.ca
- Butcher Box in Canada
- Butcher Box recipes
- grass-fed beef
- air chilled RWA poultry
- Conestoga pork
- wild seafood
Ingredients
- 4 ButcherBox.ca Mahi Mahi
- 2 lemons, sliced into thin rounds
- 2 Tablespoons ButcherBox.ca butter, melted
- 1/2 Teaspoon paprika
- 1/2 Teaspoon garlic powder
- 1/2 Teaspoon dried oregano
- 1/2 Teaspoon sea salt
- 1/4 Teaspoon dried thyme
- 1/4 Teaspoon red pepper flakes
- 1/4 Teaspoon onion powder
- 1/4 Teaspoon ground black pepper
- 2 Tablespoons finely chopped parsley
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