Peanut Usli | Peanut sundal | Groundnut usli

Ingredients

• 1/2 cup groundnuts/ peanuts
• around 1/2 tsp salt or salt to taste
• 1 medium size onion
• few curry leaves
• finely chopped coriander leaves
• 1/4 cup fresh grated coconut
• 1/2 cup water
• 1 tsp powdered jaggery
• juice of half a lemon
• 1 pinch salt
• 1 tbsp oil
• 1/4 tsp mustard seeds
• 1/2 gram tsp split black/ urad dal
• 2 to 3 green chillies (finely chopped or slit)
• 1/8 tsp hing/asafetida
• 1/4 tsp turmeric powder