Jason Wardill's Yorkshire Tapas Platter – Blue cheese & Keelham bacon fritters - Deliciously Yorkshi
Try Jason Wardill's Yorkshire Tapas Platter—Blue cheese & Keelham bacon fritters, a delicious local treat. Serves 6, perfect for sharing.
Ingredients
- 250g Blue cheese
- 175g diced Keelham bacon
- 120g Grated Parmesan Cheese
- 4 whole Eggs
- 10 Tablespoons Corn flour
- 2 teaspoons Salt
- 1 pinch Oregano
- 1 cup Vegetable Oil
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