Yorkshire Wagyu Fajitas - Deliciously Yorkshire

Ingredients

• Finely grated zest and juice of 1 lime
• 6 tbsp. Yorkshire Rapeseed Oil
• 2 cloves garlic, finely chopped
• 1 tsp. dried oregano
• 1 red chilli de-seeded and finely chopped
• Pinch of ground cumin
• Pinch of caster sugar
• 650g chuck steak
• 2 large onions, sliced
• 2 red peppers, de-seeded and cut into strips
• 2 tbsp. chopped coriander
• Salt and pepper
• 8 large soft flour tortillas and soured cream to serve
• 400g baby plum tomatoes, deseeded and finely chopped
• 1 large avocado, de-stoned and chopped
• 1 small red onion, finely chopped
• 1 green chilli, de-seeded and finely chopped
• Juice of 1 lime
• Caster sugar to taste