Lox
Lox recipe: Lox is salmon (if you really want to get particular, it’s the belly portion) that’s been cured, brined, or smoked, but never cooked. https://www.bonappetit.com/story/homemade-lox
Ingredients
- 8 ounces skin-on fresh salmon filet
- 2 T kosher salt
- 0.25 cup granulated sugar (or brown sugar)
- fresh dill sprigs
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