Moroccan Grated Carrot and Beet Salad Recipe

Moroccan Grated Carrot and Beet Salad Recipe

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Moroccan shredded carrot and fresh beet salad with raisins, cumin, cinnamon, and paprika, and an honey lemon dressing.

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Ingredients

  • 2 cups grated carrots (from about 3 carrots)
  • 1 cup grated fresh beets (from about 1 medium sized peeled beet)
  • 1/2 cup golden raisins
  • 1/2 teaspoon paprika (sweet, not hot)
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon cinnamon
  • Small pinch salt
  • Small pinch cayenne
  • 2 tablespoons lemon juice
  • 2 teaspoons honey
  • 2 tablespoons sliced fresh mint leaves

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