Holiday Idaho® Potato Casserole with Papayas and Pineapple | Idaho Potato Commission

Ingredients

• <strong>Dried Fruit Mixture</strong>
• 1/2 cup dried papayas, cut into 1/4 inch dice
• 1/2 cup dried pineapples, cut into 1/4 inch dice
• 1/2 cup California Raisins
• 1/2 cup dried cranberries
• <strong>Potatoes</strong>
• 2 lbs Idaho® Russet potatoes, scrubbed
• 1/2 cup grated Parmesan cheese
• 2 cups dried fruit mix
• 2 cups heavy cream
• Kosher salt to taste
• Freshly ground black pepper to taste
• 3 tablespoons unsalted butter