Spicy Tuna Kimchi Ramen: A Quick & Easy Korean Noodle Recipe
Craving spicy Korean ramen? This quick & easy Spicy Tuna Kimchi Ramen recipe delivers bold flavor in minutes! Get the recipe now for a delicious, authentic meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koreanfusionbbq.com.
Ingredients
- Noburu spicy seafood ramen (or Shin Ramyun):
- Canned tuna (5 ounces): 5 ounces
- Scallion: 1
- Minced garlic: 1 teaspoon
- Korean gochugaru (red pepper flakes): 1 teaspoon
- Oil: <1 tablespoon
- Fresh ginger: a small piece
- Fermented kimchi (optional): <2 tablespoons
- Hot water: 3 cups
- Sesame oil: a tiny drizzle
- Green scallions: a little bit for garnish
More Like This
Kimchi Ramen | Umami & Hearty Korean-Inspired Noodles
veganbell.com
Korean Spicy Maggi Ramen: A Quick & Easy Recipe
koreanfusionbbq.com
Spicy Korean Ramen with Grilled Beef & Creamy Sauce - Recipes by Lena
recipesbylena.com
Korean Spicy Seafood Ramen
yummy.ph
Spicy Korean Ramen with Grilled Beef & Creamy Sauce – FadedMix
fadedmix.com
Slow Cooker (or not) Kimchi Chicken Ramen | Cook Smarts
mealplans.cooksmarts.com
Spicy Korean Kimchi Ramen - Shared Appetite
sharedappetite.com
Spicy Korean Ramen with Grilled Beef & Creamy Sauce
gracefulflavors.com