Ginger Garlic Soup w noodles, bok choy & mushrooms | Just A Pinch Recipes
Heat the oil in a stock pot and add the shallots and cook 3 minutes. Add the white parts of the green onions, ginger and garlic. Cook 2 more minutes. Add the chicken stock,...
Ingredients
- 1 tablespoon(s) olive oil
- 1 shallot chopped
- 4 green onions chopped white and green parts separated
- 4 clove(s) garlic minced
- 2 tablespoon(s) fresh ginger grated
- 6 cup(s) chicken stock
- 2 whole star anise
- 1 tablespoon(s) soy sauce
- 1 tablespoon(s) fish sauce
- 8 ounce(s) crimini mushrooms sliced
- 6 ounce(s) rice noodles
- 2 baby bok choy chopped white and green parts separated
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