Linguine with Spinach and Mascarpone Cream | Food Stuff
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Ingredients
- 1 tablespoon butter
- 1 clove garlic, very finely chopped
- 12 ounces linguine
- 2/3 cup mascarpone
- 1/3 cup milk
- Freshly ground nutmeg
- 1 tablespoon olive oil
- 1/4 cup onion, very finely chopped
- 1/4 cup Parmigiano-Reggiano cheese
- Salt
- freshly ground black pepper
- 10 ounces fresh spinach
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