Cup4Cup
Yield: One 9"x9" pan or one 10.25" cast iron or 12 muffins Ingredients 1 pouch Cup4Cup Cornbread Mix 1 ¼ cups (275g) Buttermilk ⅔ cup (133g) Light brown sugar
Ingredients
- 1 pouch Cup4Cup Cornbread Mix
- 1 ¼ cups (275g) Buttermilk
- ⅔ cup (133g) Light brown sugar
- 2 Large eggs
- ½ cup (113g) unsalted butter, melted
