Belgian Beef Stew Recipe
Discover the rich flavors of Belgian Beef Stew with our easy-to-follow recipe. Perfect for cozy dinners, this hearty dish is sure to become a family favorite!
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Cooking tools:
- Dutch oven
- Wooden spoon
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Airtight container
- Zip-top bag
- Refrigerator
- Freezer
- Microwave
Ingredients
- 2 lbs beef chuck, cut into cubes
- 2 tbsp vegetable oil
- 2 large onions, sliced
- 3 cloves garlic, minced
- 2 cups beef broth
- 1 bottle Belgian beer
- 2 tbsp brown sugar
- 1 tbsp apple cider vinegar
- 1 tsp dried thyme
- 2 tbsp Dijon mustard
- 2 tbsp all-purpose flour
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