French Rib Steak With Marrow And Red Wine Sauce Recipe | Recipe Finder
French Rib Steak With Marrow And Red Wine Sauce Recipe
Keywords
- French Rib Steak With Marrow And Red Wine Sauce Recipe
Ingredients
- 1/4lb Marrow from beef bones
- 2 Rib steaks, about 1 1/2 lbs Salt to taste Fresh ground pepper
- 1 tb Corn,peanut or vegetable Oil
- 5 tb Butter
- 3 tb Finely chopped shallots
- 1 1/2c Dry red wine
- 1 tb Red wine vinegar
- 1/4ts Sugar
- 1/2c Fresh or canned beef broth
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