Skirt Steak With Garlic Parsley Butter | Wild Fork
Quickly sear inside skirt steak and top with bright garlic parsley butter for big flavor in minutes. Discover this versatile steak recipe from Wild Fork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildforkfoods.com.
Ingredients
- 1 1/2 lbs. Boneless Beef Inside Skirt Steak
- to taste WFF Coarse Sea Salt
- to taste Freshly Ground WFF Black Peppercorns
- 5 Garlic Cloves, thinly sliced
- 2 Tbsp. Vegetable Oil
- 4 Tbsp. Butter
- 1 Tbsp. Fresh Parsley, chopped
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