Pan-Seared Skirt Steak With Garlic Thyme Butter
Crowd Cow delivers the very best craft meat from the farm to your table
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crowdcow.com.
Ingredients
- 1.5-pound skirt steak
- 1 1/2 tbsp vegetable oil
- 6 garlic cloves
- 3 thyme sprigs, leaves stripped
- 4 tbsp butter
- Salt and Pepper
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