Lefrois Sauce Recipe
Lefrois sauce is a hidden gem in the world of culinary delights. This rich and flavorful sauce adds a unique twist to a variety of dishes, making it a must-have in our kitchen arsenal. Originating...
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Cooking tools:
- Microplane
- Fine-mesh sieve
- Pepper mill
- Saucepan
- Stove
- Wooden spoon
- Spatula
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- White wine vinegar 1/4 cup
- Shallots 2 tablespoons Finely minced
- Dijon mustard 1 tablespoon
- Fresh tarragon leaves 2 tablespoons Chopped
- Heavy cream 1/2 cup
- Unsalted butter 3 tablespoons Cold, cut into small cubes
- Salt To taste
- Freshly ground black pepper To taste
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