Brussels Sprouts in Pecan Sauce Recipe - Delicious Vegetarian Dish from Belgium
Try this unique Brussels Sprouts in Pecan Sauce Recipe straight from the land of Belgium that is sure to delight your taste buds. Made with fresh Brussels sprouts, butter, pecans, salt, and pepper,...
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Cooking tools:
- Pot
- Stove
- Colander
- Saucepan
- Spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 lb (454 g) fresh brussels sprouts, trimmed
- 3 tbsp butter
- 1/4 cup pecans, chopped
- 1/2 tsp salt
- 1 tsp freshly ground black pepper
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