Brussels Sprouts with Beer Recipe - A Must-Try from Belgium
Savor the unique taste of Brussels Sprouts with Beer Recipe straight from the land of Belgium. This dish features bacon and garlic cooked with salt, beer, and butter, and is served with a delectable...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Cooking tools:
- Pan
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Baking dish
- Oven
- Wooden spoon
- Tongs
- Kitchen timer
- Paring knife
Ingredients
- 2 lb (907 g) Brussel sprouts
- 4 oz (113 g) bacon
- 2 garlic cloves, chopped
- 1/2 cup ale
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