AUB - NCC Plants

AUB - NCC Plants

plants.aub.edu.lb

Nomenclature, cultivation, in addition to chemical, biological, culinary and many more properties of native plants from the Mediterranean region.

View full recipe on plants.aub.edu.lb

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plants.aub.edu.lb.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Stove

Ingredients

  • 3 cups of asparagus
  • 4 eggs
  • 2 tablespoons of olive oil
  • 1/2 teaspoon of salt
  • 1/8 teaspoon of cinnamon
  • 1/8 teaspoon of black pepper

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