Swedish Meatballs | Emerils.com

Ingredients

• 1 1/2 cups finely chopped red onion
• 4 1/2 tablespoons unsalted butter
• 3/4 pound ground chuck
• 3/4 pound ground pork
• 1 3/4 teaspoons salt
• 3/4 teaspoon plus 1 pinch freshly ground black pepper
• 1/4 teaspoon ground allspice
• 1/8 teaspoon ground nutmeg
• 1 cup plain dried bread crumbs
• 1/2 cup whole milk
• 1 cup heavy cream
• 1 large egg, lightly beaten
• 4 tablespoons all-purpose flour
• 2 (14-ounce) cans reduced-sodium beef broth
• 1/4 cup red currant jelly