Crab Quiche Recipe | FishEx Seafoods
Our crab quiche recipe is ideal for a scrumptious breakfast, elegant dinner entree, or fine catering services. You'll be sure to enjoy this fun dish.
Keywords
- crab
- quiche
- recipe
Ingredients
- 1 lb Crab Meat
- 8-inch unbaked Pie Shell
- 2 cups Half-and-Half
- 2 cups Swiss Cheese, grated
- 4 Eggs
- 1/2 tsp Red Pepper
- 1 medium Onion, minced
- Salt & Pepper, to taste
- Pineapple Rings, for garnish
- fresh Parsley, for garnish
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