Creamy Polenta with Mushrooms Recipe

Creamy Polenta with Mushrooms Recipe

xoticmushrooms.com.au

Dive into comfort with our Creamy Polenta with Mushrooms recipe, infused with aromatic herbs and rich mushrooms. Perfect for cold evenings and vegetarians alike!

View full recipe on xoticmushrooms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at xoticmushrooms.com.au.

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Cooking tools:

  • Saute pan
  • Saucepan
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 250g King Brown mushrooms, thinly sliced
  • 2 tbsp olive oil
  • 2 tbsp pine nuts
  • 3 sprigs fresh thyme, leaves removed and some reserved for garnish
  • 3 leaves fresh sage, chopped
  • 1 garlic clove, crushed
  • 500ml water
  • 90g fine polenta
  • Salt and pepper, to season

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