Low-Cal Smoky Ribs In a Peach BBQ Sauce Recipe — Eat This Not That

Low-Cal Smoky Ribs In a Peach BBQ Sauce Recipe — Eat This Not That

www.eatthis.com

We take the basic ribs recipe and add a ton of flavor, thanks to a bourbon-spiked peach BBQ sauce that brings out tons of finger-licking flavor.

View Original

Share this recipe:

Ingredients

  • 2 medium racks baby back ribs
  • 1⁄2 Tbsp chili powder
  • 1 Tbsp brown sugar
  • Salt and black pepper to taste
  • 1⁄2 cup classic barbecue sauce or favorite barbecue sauce
  • 2 Tbsp bourbon (optional)
  • 1 very ripe peach
  • peeled and pitted
  • 2 cups hickory chips
  • soaked in water for 30 minutes

More Like This