Cranachan | ExpatWomanFood.com

Cranachan | ExpatWomanFood.com

www.expatwoman.com

Delight in a simple yet indulgent Cranachan with creamy double cream, toasted oats, and fresh raspberries. Perfectly easy to make!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.expatwoman.com.

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Ingredients

  • 3 tablespoons of oatmeal
  • A 284ml pot of double cream
  • 2-3 teaspoons of runny honey
  • 1 teaspoon of vanilla extract
  • 300g fresh ripe raspberries

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