Cranachan | Traditional Scottish Cuisine | World Food Story

Cranachan | Traditional Scottish Cuisine | World Food Story

www.worldfoodstory.co.uk

Cranachan is a traditional Scottish dessert made from raspberries, cream and oatmeal with the addition of whiskey and honey.

View full recipe on www.worldfoodstory.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worldfoodstory.co.uk.

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Ingredients

  • Raspberries: 500 g
  • Double Cream: 500 ml
  • Honey: 50 g
  • Whisky: 50 ml
  • Oats: 1 tea cup
  • Caster Sugar: 1 tbs

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