Minted Lamb Loin Fillets Recipe
Minted Lamb Loin Fillets with grilled vegetables: tender, fragrant lamb and a light side for an elegant dinner. Recipe idea from J&C Pisani.
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Cooking tools:
- Grill
- Oven
- Stove
- Skillet
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Tongs
- Measuring spoon
- Aluminum foil
- Serving platter
- Plate
Ingredients
- 1 pack of Silver Fern Farms Lamb Loin Fillets
- 2 Tbsp dried mint
- 1 Tbsp olive oil
- 8 potatoes, roasted
- 3 courgettes, sliced
- 1 red capsicum, halved and deseeded
- 1 small eggplant, sliced thinly
- 2 tomatoes, halved
- 2 Tbsp chopped fresh basil
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