Lamb Loin Fillets with Red Pepper Salsa and Quinoa Salad

Lamb Loin Fillets with Red Pepper Salsa and Quinoa Salad

www.mindfood.com

Lamb Loin Fillets with Red Pepper Salsa and Quinoa Salad. Naturally lean, deliciously tender and beautifully flavourful - if you're after a healthy restaurant-quality meal at home it doesn't get much...

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Cooking tools:

  • Food processor
  • Mason jar
  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Microplane
  • Plate
  • Stove
  • Refrigerator

Ingredients

  • 1 pack Silver Fern Farms Lamb Loin Fillets
  • 1 Tbsp olive oil
  • 4 Tbsp chopped fresh rosemary
  • ½ 290g jar of red peppers
  • 1 garlic clove, chopped
  • ½ red chilli, chopped
  • ¼ cup chopped mint
  • 2 tsp lemon juice
  • 2 tsp Olive oil
  • 1/2 cup white quinoa, cooked
  • 1/2 cup black quinoa, cooked
  • 1/2 cucumber, chopped
  • 1 tomatoes, chopped
  • 1/2 bunch spring onions, sliced
  • 1 cup chopped parsley
  • 1 clove of garlic, minced
  • ¼ cup lemon juice
  • 1 lemon zest
  • 1/3 cup extra virgin olive oil
  • Salt
  • pepper

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